Which of the following respiratory exchange ratio (RER) values would indicate metabolism of pure fat?

a. 0.70
b. 0.85
c. 1.00
d. 1.15


a

Nutritional Science

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Polysaccharides are often called complex carbohydrates and they primarily include:

a. Cane Sugar and Milk Sugar b. Brown Sugar and Fruit Sugar c. Starch and Fiber d. Kestose and Trehalose

Nutritional Science

Vitamin D is often referred to as the "sunshine vitamin."  This is because exposure to UV light can convert a substance in skin, ________, into vitamin D3.

A. calcidiol B. 7-dehydrocholesterol C. calcitriol D. ergocalciferol

Nutritional Science

Which U.S. ethnic group is growing at the fastest rate?

A) Native American B) African American C) Hispanic American D) Asian American

Nutritional Science

Which of the following foods is a rich source of vitamin K?

A. Fresh peaches B. Enriched hamburger buns C. Fresh ground beef D. Soybean oil

Nutritional Science