Most of the body's calcium, magnesium, and phosphorus is found in:
a. muscle
b. bone
c. blood
d. brain tissue
Answer: b. bone
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A functional food that has been shown to reduce blood levels of LDL cholesterol is:
a. green tea. b. probiotics. c. stanol- and sterol-fortified margarine. d. grape juice.
Vitamin K has long been known for _____
a. being responsible for energy metabolism b. promoting healthy epithelial tissue c. being involved with blood clotting d. enhancing calcium utilization e. regulating blood sugar levels
For pregnant woman, the RDA for protein increases by ________ over pre-pregnancy needs.
A. 15% B. 20% C. 50% D. 10%
Intradialytic parenteral nutrition
a. combines parenteral nutrition with hemodialysis. b. substitutes parenteral nutrition for hemodialysis. c. substitutes hemodialysis for parenteral nutrition. d. delays the need for hemodialysis by manipulating nutrition.