Ultra-high-temperature sterilization effectively

A) reduces microbes that cause spoilage.
B) removes only mesophilic microbes.
C) reduces microbes that cause disease.
D) removes all microbes that cause diseases or spoilage.
E) reduces microbes that cause disease or spoilage.


D
Bloom's Taxonomy: Comprehension
Section: Physical Methods of Microbial Control
Learning Outcome: 9.13

Biology & Microbiology

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