Which of the following is an example of a secondary prevention program?
a. changing vending machine options available in a workplace
b. a billboard that encourages fruit and vegetable consumption
c. osteoporosis education classes for postmenopausal women
d. weight-management classes in a cardiac rehabilitation program
Answer: c. osteoporosis education classes for postmenopausal women
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Indicate whether the statement is true or false
Cappuccino consists of
A. espresso, water, and milk. B. espresso, milk, and foam. C. espresso, cocoa, and milk. D. espresso, milk, and hot chocolate.
Intentions and subjective norms help to define the theory of planned behavior. What are intentions and subjective norms? Provide an example of how they might be used to predict a future nutritional behavior
A patient with dysphagia aspirates food approximately 10% of the time while eating and has no cough reflex. According to the Dysphagia Severity Scale, which level of severity would this patient be classified as having?
a. 2 b. 3 c. 4 d. 5 e. 6