Andrew Jamison is a 47-year-old construction worker with a long history of alcohol abuse. Recently he has been experiencing fatigue, weakness, loss of appetite, and weight loss. A visit to his physician and laboratory testing confirmed a diagnosis of cirrhosis. He is 5'10" tall and currently weighs 145 pounds (66 kilograms).The dietitian assesses Mr. Jamison's protein needs, and based on his

weight, estimates that he requires approximately _____ grams of protein per day for proper nitrogen balance.
a. 25-30
b. 50-60
c. 65-100
d. 100-150
e. 125-175


c

Nutritional Science

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Cholesterol can be used by the body to produce vitamin D.?

Indicate whether the statement is true or false

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What is the main cause of cardiovascular disease?

a. Endocarditis b. Aneurysm c. Arrhythmias d. Atherosclerosis e. Cardiomyopathy

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A cost-conscious shopper can often find nutritious food for less money at:

a. health food stores. b. convenience stores. c. farmers' markets. d. mail order companies.

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