The primary defect in type 2 diabetes is

a. insulin deficiency. b. insulin resistance.
c. absence of receptor sites for insulin. d. beta-cell exhaustion.


b

Nutritional Science

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When folding egg

A. whites with heavier mixtures, it is best to pour the whites over the heavier mixture. B. whites, it is best not to rotate the bowl during folding. C. whites, once no streaks remain visible in the mixture complete five to six more strokes. D. whites, avoid stirring, which will force air out of the egg whites.

Nutritional Science

Fresh milk is not widely consumed in the Balkans although it is used in cooking

a. True b. False Indicate whether the statement is true or false

Nutritional Science

Plant foods are an exogenous source of cholesterol.?

Indicate whether the statement is true or false

Nutritional Science

The energy for muscle contraction is provided by

A. adenosine diphosphate (ADP). B. adenosine triphosphate (ATP). C. Na/K pumps. D. actin.

Nutritional Science