Most fat replacers are made from:
a. proteins.
b. carbohydrates.
c. cholesterol.
d. monoglycerides.
ANS: B
Nutritional Science
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Identify the risk factors for heat stroke, the signs and symptoms, and the most appropriate response.
What will be an ideal response?
Nutritional Science
Research has proven that people who follow a high-protein diet have an increase in intestinal ___ absorption.
a. Calcium b. Iron c. Zinc d. Potassium
Nutritional Science
Neonatal jaundice is a life-threatening condition that requires immediate medical intervention
Indicate whether the statement is true or false
Nutritional Science
Cancer is a disorder of cell _______________ and regulation
Fill in the blank(s) with correct word
Nutritional Science