Unlike sodium, the majority of Americans do not consume enough potassium. The following are ways to increase consumption except
A. eat whole grain unsweetened cereals.
B. eat fruits and vegetables.
C. decrease soft drink consumption and add low-fat milk, or soymilk.
D. eat white and brown rice.
Answer: D
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Which laboratory test is prolonged in a patient with liver disease?
a. bilirubin clearance b. albumin production c. ammonia secretion d. AST synthesis e. prothrombin time
Measuring the amount of a mineral in a plant food may not necessarily indicate whether it is a valuable dietary source of that mineral because
a. plant foods contain phytates, oxalates, and binders that reduce bioavailability. b. plant foods require cooking or processing to make minerals bioavailable. c. plants often contain inactive forms of minerals. d. the amount of minerals in plants varies widely, depending on growing conditions.
People with _____ may benefit from limiting their intake of high-glycemic index foods
a. heart disease b. arthritis c. diabetes d. migraine headaches e. anorexia
The digestive system not only processes the foods we eat but it is also the site of some nutrient production. Which two nutrients are produced by bacteria that live in the large intestine?
What will be an ideal response?