Research has shown that time to exhaustion can be ___________ with consumption of a ___________ carbohydrate diet.

a. decreased; high-
b. increased; high-
c. decreased; low-
d. increased; low-
e. painful; high-


b. increased; high-

Nutritional Science

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On a global level, the term hunger is commonly used to describe:

a. malnutrition. b. poverty. c. third world countries. d. food shortage.

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Which feeding site is most appropriate for clients requiring long-term nutrition support??

A) ?enterostomy B) ?nasoenteric C) ?nasogastric D) ?orogastric

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Dieter's teas promote weight loss by speeding food through the digestive tract so calories cannot be absorbed

Indicate whether the statement is true or false

Nutritional Science

A patient has been diagnosed with xerophthalmia, you suspect it may be due to a deficiency of:

a. vitamin B12 b. vitamin B6 c. vitamin A d. folate

Nutritional Science