Individuals with _____ are gluten-sensitive but react to gluten by developing a severe, itchy rash and have few GI symptoms
a. dermatitis herpetiformis b. cutaneous celiac disease
c. dermal dystrophy d. gluten dermatitis
a
Nutritional Science
You might also like to view...
Give an example of the effect of drugs on nutrient metabolism.
What will be an ideal response?
Nutritional Science
Which of the following is under the individual's control?
A) the quantity of body fat. B) location of fat deposition. C) non-essential fat. D) supracutaneous fat.
Nutritional Science
Describe the screening and referral system in the nutrition care process model.
What will be an ideal response?
Nutritional Science
Infuse a peripheral solution at a maximum rate of how many mOsm/L?
a. 300 b. 8oo c. 1400 d. 2000
Nutritional Science