While caring for an infant, which method should the nurse adapt to prevent heat loss due to evaporation?
A. Wrap the infant in a cloth.
B. Place the infant in a warm crib.
C. Place the crib away from the windows.
D. Dry the infant immediately after the bath.
Answer: D. Dry the infant immediately after the bath.
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According to Korbin, a health care practice would not be considered harmful if the a. Practice is sanctioned by that culture. b. Family makes all decisions for the patient's care and treatment. c. Practice is within the limits of deviations that are acceptable in that culture. d. Practice is important for the acceptance of the patient as a member ofthe culture
e. Patient on whom the practice will be carried out perceives that it is anappropriate practice in that situation. f. Intent of the health care provider or agent of the family is consistent with the cultural "rules" that govern the practice.
The nurse instructs a client about the need to limit the intake of saturated fats. Which diet selection by the client indicates that teaching has been effective?
a. Macaroni and cheese b. Beef taco with refried beans c. Peanut butter and jelly sandwich d. Bacon, lettuce, and tomato sandwich
Celiac disease is a genetic autoimmune disorder that results in a permanent intolerance to certain proteins. What should clients with celiac disease avoid?
A) Puffed rice B) Cream of wheat C) Cream of rice D) Corn flakes
An intervention by the United States federal government to protect the health of its citizens was the establishment of the Marine Hospital Service, presently known as the Public Health Service. Its purpose was to:
1. Set policy on quarantine legislation for immigrants 2. Establish hospital-based programs to care for the sick at home 3. Establish and promote environmental interventions such as adequate housing and sanitation for urban cities 4. Provide health care for merchant seamen to protect seacoast ports and cities from epidemics