Which of the following foods are safe?
a. beef stew at 160'
b. potato salad at 75'
c. tana casserole at 100'
d. egg salad at 80'
Answer: a. beef stew at 160'
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What is a functional food?
a. A functional food contains viscous, fermentable, and functional fiber and supports less weight gain over time. b. A functional food provides substantial amounts of vitamins, minerals, and other biologically active food components with relatively few calories. c. A functional food contains naturally occurring compound that contribute sensory qualities to food and health promoting benefits to the body. d. A functional food is a food product that has a physiological benefit or reduces the risk of chronic disease beyond basic nutritional functions.
An infant born with incomplete closure of the spinal cord has ____.?
A) ?spina bifida B) ?macrosomia C) ?anencephaly D) ?microcephaly
The Exchange Lists system contains an exchange list called
A) "high-fat foods." B) "high-protein foods." C) "other carbohydrates." D) "low-sodium foods." E) All of the above
The best way for athletes to offset any moderate losses of vitamins through sweat or urine is to take a multivitamin supplement
Indicate whether the statement is true or false