Which food enhances the bioavailability of tacrolimus and cyclosporine?
A. spinach
B. legumes
C. grapefruit
D. chocolate
E. tomatoes
Answer: C
Nutritional Science
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When two or more double bonds in a fatty acid remain unfilled, the resulting fatty acid is classified as:
a. monounsaturated. b. polyunsaturated. c. essential. d. saturated.
Nutritional Science
Which of the following is NOT a function of calcium?
a. muscle contraction b. ATP stabilization c. blood pressure regulation d. neurotransmitter release
Nutritional Science
A diet consisting of less than 10% of total energy as fat is classified as a
A) low fat diet. B) high carbohydrate diet. C) very low fat diet. D) very low Calorie diet.
Nutritional Science
Which symptom is associated with peripheral arterial disease?
a. Orthopnea b. Hypotension c. Angina d. Claudication
Nutritional Science