Substances not in use before 1958 are classified as food additives and subject to regulation under the:
a. GRAS list.
b. Food Additives Amendment.
c. Delaney Clause.
d. Food, Drug and Cosmetic Act.
b
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The FDA has approved a health claim that indicates that including at least 3.4 grams of _____ in two meals daily may reduce the risk of heart disease
a. plant sterols b. aspirin c. "light" margarine d. yogurt
What term is commonly used to describe foods that are grown without the use of synthetic
pesticides? A) inorganic B) vegetarian C) organic D) genetically modified organism (GMO)
The last step in forming the active vitamin D hormone takes place in the:
a. liver. b. skin. c. kidneys. d. small intestine.
Sarah's doctor screens her for reactive hypoglycemia by having her consume a beverage very high in carbohydrate. If Sarah does have reactive hypoglycemia, what would you expect her blood glucose concentration to be approximately TWO HOURS after she drinks the beverage?
A. normal B. low as compared to a healthy individual C. slightly elevated as compared to a healthy individual D. highly elevated as compared to a healthy individual