The smoothness of caramels is due to the inhibition of crystal formation by interfering agents.

Answer the following statement true (T) or false (F)


True

Nutritional Science

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Upon absorption, fat-soluble vitamins travel through the lymphatic system within ________ before entering the bloodstream

a. albumin b. cholesterol c. chylomicrons d. liposoluble binding proteins e. osteocalcin

Nutritional Science

All of the following are true regarding fat-soluble vitamins EXCEPT:

a. they are stored in body fat, the liver, and other parts of the body. b. deficiency symptoms take longer to develop than those associated with water-soluble vitamins. c. they include vitamins A, C, D, E, and K. d. they can be highly toxic if consumed in excess.

Nutritional Science

What is the main reason that Phen-fen (Redux) was removed from the weight-loss market?

1.It did not work. 2.It caused heart valve defects. 3.It was highly addictive. 4.It produced chronic diarrhea.

Nutritional Science

USDA regulations allow a food product to be labeled “organic” only if it ________.

a. has been irradiated b. contains genetically engineered ingredients c. was made with at least 95% organic ingredients d. was grown with fertilizer made from sewer sludge e. was grown in the United States.

Nutritional Science