Nutrition knowledge has no influence on our food choices
Indicate whether statement is true or false.
ANS: F
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Egg whites stiffen when they are whipped. The change that occurs in the protein is called
A) deamination. B) denaturation. C) transcription. D) translocation.
Which of the following nutrients have all been linked to a possible decreased risk in the development of cancer?
A. protein, cholesterol, vitamin A, folate B. vitamin B-12, vitamin B-6, biotin, fluoride C. saturated fat, sodium, chloride, manganese D. vitamin E, vitamin C, selenium, vitamin D
The reason for the development of lipodystrophy in HIV treatment is:
a. malnutrition. b. overeating. c. hormone imbalances. d. unknown.
Give any 2 strategies that an athlete, recovered from anorexia, would want to use to avoid having a relapse? How might either of these strategies be different for a male versus female athlete?