Programmed theories of aging propose that
A) the aging process follows a random sequence of physiological events.
B) aging occurs as a result of cell and tissue damage.
C) aging follows a biologically driven time line.
D) we still don't know exactly why humans age.
C
You might also like to view...
A "6 French" feeding tube has a ____ diameter
a. 1 mm b. 2 mm c. 3 mm d. 6 mm
Currently, food safety efforts are consolidated into one independent agency
a. True b. False Indicate whether the statement is true or false
Which of the following is NOT true regarding pricing? a. When setting prices, it is useful to have access to historical research data
b. Often, there is an inverse relationship between price and volume. c. Underpricing will cut in to profits. d. Price adjustments alone will never affect volume.
Why would an endurance athlete limit the amount of fat in a pre-competition meal?
A) To contribute to faster dehydration. B) To delay gastric emptying. C) To slow the metabolism of carbohydrate. D) To avoid feeling hungry