Drinking alcohol-containing beverages is safe during breast-feeding because the alcohol doesn’t pass into the milk
1.True
2.False
2
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A fasting blood glucose level above ____ mg/dL is classified as diabetes
A) 90 B) 100 C) 116 D) 126
One reason the stomach's hydrochloric acid is important is that it ____
a. synthesizes absorbable vitamin K b. kills bacteria c. breaks down and absorbs fat-soluble vitamins d. facilitates the action of amylase e. produces bile to emulsify fat particles
Identify a true statement about the individual consequences of malnutrition
A) Malnutrition can decrease the risk of neonatal death in pregnant women. B) If a malnourished child survives, his or her growth and development will not be impaired. C) Children with impaired growth tend to be in the highest height-for-age percentiles on a growth reference curve. D) Malnutrition can increase a pregnant woman's risk of having a low-birth-weight baby.
All of the following factors contribute to the development of hypertension EXCEPT:
a. regular physical activity. b. high alcohol intake. c. genetic traits. d. high body fat.