___ are neutral compounds made of carbon, hydrogen, and oxygen (such as sugars, starches, and celluloses), which make up a large portion of animal foods.
a. Proteins
b. Nucleic Acid
c. Minerals
d. Carbohydrates
Ans: d. Carbohydrates
Nutritional Science
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What is finely ground corn endosperm that is used to thicken gravies, puddings, and sauces because of its high starch content?
A. cornstarch B. flint C. hominy D. popcorn
Nutritional Science
What is the simplest 18-carbon fatty acid?
a. Stearic acid b. Linoleic acid c. Palmitic acid d. Linolenic acid
Nutritional Science
New obesity guidelines recommend weight loss for anyone with a BMI of ___ or greater
a. 18.5 b. 20 c. 25 d. 30
Nutritional Science
Bile is formed in the ________ and stored in the ________.
A. gallbladder; liver B. liver; gallbladder C. duodenum; kidney D. stomach; pancreas
Nutritional Science