Studies show that a 1% increase in dietary saturated fatty acids will raise the risk of heart disease by what percentage?

a. 0.5 b. 1.0
c. 2.0 d. 5.0


c

Nutritional Science

You might also like to view...

Which of the following federal agencies is involved in the regulation of fish?

A. USDA B. CDC C. U.S. Department of Commerce D. Federal Trade Commission (FTC)

Nutritional Science

Which of the following is a function of mast cells?

a. Regulation of blood pressure b. Regulation of iron metabolism c. Production and release of histamine d. Binds dead or dying cells to activate certain immune responses

Nutritional Science

A typical meal of a pregnant teenager consists of a hamburger, french fries, and diet soda. which of the following changes would be most beneficial?

a. sub fresh veggies for French fries b. sub a milkshake for diet soda c. add fresh fruit to the meal d. add another hamburger

Nutritional Science

Body mass index calculations account for gender differences

Indicate whether the statement is true or false

Nutritional Science