In the sense used in the textbook, which of the following would be not classified as an innovation?
A. the development of a unique wind-resistant glass for commercial and residential buildings
B. implementing a method of marketing medical services to a new population
C. the creation of a new database management system for an organization
D. increasing the efficiency of a manufacturing plant by running two shifts of workers
Answer: D
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Find the indicated term of the sequence.an = ln en; a45
A. 1 B. 46 C. 45 D. ln 45
Provide an appropriate response.Bridget drives to work at 62 miles per hour before the morning rush hour, but returns home during the evening rush hour at only 40 miles per hour. Explain why 51 is not a valid solution to the problem "What was her average speed for the day's driving?"
What will be an ideal response?
Solve.A physician orders 0.675 mg of a medication to be taken once daily. How many micrograms of medication are there in the daily dose?
A. 67.5 mcg B. 0.000675 mcg C. 0.00675 mcg D. 675 mcg
In a laboratory experiment, two separate foods are given to experimental animals. Each food contains essential ingredients, A and B, for which the animals have a minimum requirement, and each food also has an ingredient C, which can be harmful to the animals. The table below summarizes this information. ? Food 1 Food 2 Required Ingredient A 10 units/g 3 units/g 33 units Ingredient B 6 units/g 15 units/g 33 units Ingredient C 5 units/g 1 unit/g ? Determine how many grams of foods 1 and 2 should be given in order to satisfy the requirements for A and B while minimizing the amount of ingredient C ingested. Also determine the minimum amount of ingredient C ingested. Round your answer to one decimal place if necessary. ?
A. 11 grams of food 1 and 0 gram0 of food 2 satisfy the minimum requirements for A and B while minimizing the amount of ingredient C to 11 grams. B. ?0 gram0 of food 1 and 11 grams of food 2 satisfy the minimum requirements for A and B while minimizing the amount of ingredient C to 11 grams. C. ?12 grams of food 1 and 0 gram0 of food 2 satisfy the minimum requirements for A and B while minimizing the amount of ingredient C to 60 grams. D. ?1 gram0 of food 1 and 11 grams of food 2 satisfy the minimum requirements for A and B while minimizing the amount of ingredient C to 16 grams. E. ?2 grams of food 1 and 11 grams of food 2 satisfy the minimum requirements for A and B while minimizing the amount of ingredient C to 21 grams.