Factors like time and involvement that serve as an interface between consumers and their decision-making process are ________ influences.
A. psychological
B. situational
C. cultural
D. social
E. individual
Answer: B
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A customer at Jaquine, a French restaurant, complains to Brent, the owner, about a specialty dessert being unacceptable. Brent inspects the dessert and finds that the brie, a type of cheese, used in the dessert is overripe. Brent questions the new pastry chef, Mason, who acknowledges he should have substituted another type of cheese for the brie. Brent analyzes the situation and concludes that Mason should be put through additional training to avoid such mistakes in the future. What type of analysis has Brent performed in this situation?
A. a person analysis B. a needs assessment C. an organization analysis D. a task analysis E. a specialized skills assessment
English is a _________________ of business
a. limited means of doing b. global language c. standard, but not exclusive, language d. inseparable part
Discuss why budgeting is so critical to financial success and what it forces you to do
What will be an ideal response?
In an MRP system, the production order is offset to account for the lead time
Indicate whether the statement is true or false