Which of the following might be an appropriate treatment approach for someone suffering from GERD?

A) avoidance of spicy foods B) weight loss and smoking cessation
C) antibiotic therapy D) surgical removal of the gallbladder


B

Nutritional Science

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Describe which types of individuals are at high risk for adverse effects from medications

Nutritional Science

A client with 40% of the small bowel resected would need the following teaching related to dietary needs when discharged:

a. may not need long-term dietary modifications to maintain good nutrition. b. may need to decrease fiber to minimize irritation of bowel mucosa. c. will need to drink sport beverages to maintain electrolyte balance. d. will need to increase kcalories because of severe malabsorption.

Nutritional Science

Older adults are not able to maintain muscle mass and strength

a. True b. False Indicate whether the statement is true or false

Nutritional Science

The leading cause of preventable mental impairment worldwide is

A. vitamin A deficiency. B. vitamin C deficiency. C. iodine deficiency. D. iron deficiency.

Nutritional Science