2) The nurse is concerned that a client is at risk for an interaction that affects drug or nutrient metabolism which occurs after the digestive and absorptive processes are complete. Which alteration in pharmokinetics is this client at risk for experiencing?

a. Inhibition
b. Excretion
c. Metabolism
d. Bioavailability


c. Metabolism


Interactions that affect drug or nutrient metabolism occurring after digestion and absorption are complete and the substances are in the circulation en route to tissues are referred to as alterations in metabolism. Inhibition results from alteration in the use of enzymes during metabolism and results in increased drug absorption. Alterations in excretion refer to the elimination of metabolic byproducts. Alterations in bioavailability are the result of a change in absorption of drugs or nutrients.

Nursing

You might also like to view...

Which of the following are necessary factors that support healthy erythropoiesis? (Select all that apply.)

a. Dietary magnesium b. Healthy bone marrow c. Adequate oxygen source d. Vitamin B12 e. Amino acids f. Vitamin B2

Nursing

The nurse is providing discharge teaching for a client who has peptic ulcer disease caused by Helicobacter pylori infection. Which statement by the client indicates that additional teaching is needed?

a. "I will avoid drinking coffee, even if it is decaffeinated." b. "I will take a multivitamin every morning with breakfast." c. "I will go to my tai chi class to wind down after a busy day." d. "I will take my medication every day until my heartburn is gone."

Nursing

The nurse would provide education to the client about decreasing the occurrence of orthostatic hypotension by stating:

a. "Rise slowly in the morning." b. "Do not abruptly stop taking your medication." c. "Wear elastic stockings at all times." d. "Eat a high-carbohydrate snack at night."

Nursing

The nurse is assisting with a group class on complications of diabetes. Which information should the nurse include as factors that can precipitate hyperglycemia?

a. Skipping meals b. Stress or illness c. Frequent urination d. Drinking too much water

Nursing