A nurse is reviewing with a client the importance of the diabetic diet to maintaining control of blood glucose levels. The client states, "I went to the classes and learned how to count carbohydrates

I have even started to write down what I eat for each meal." Which of the following would be most appropriate response from the nurse?
a. "I'm so glad you're beginning to recognize the need to control your blood sugar."
b. "Now you just have to make sure you don't give that habit up!"
c. "Sounds like you're not ready to really plan your eating yet."
d. "That is great. You've started to take action and make changes."


ANS: D

Nursing

You might also like to view...

The B-complex vitamins and vitamin C are:

1. fat-soluble. 2. water-soluble. 3. insoluble. 4. complementary.

Nursing

The nurse is providing a child with oxybutynin (Ditropan) as prescribed following surgical repair of a hypospadias. What should the nurse teach the patient about the purpose of this medication?

A) Acidifies urine B) Relieves bladder spasms C) Stimulates kidney function D) Prevents nausea and vomiting

Nursing

What are the four phases of reality shock that new nurses experience when transitioning from academia to the workforce?

What will be an ideal response?

Nursing

Touch is important to all human beings.

Answer the following statement true (T) or false (F)

Nursing