An LDL level of _____ mg/dL is considered desirable.
a. < 200
b. > 60
c. > 240
d. > 120
e. < 100
Ans e. < 100
Nutritional Science
You might also like to view...
Vitamin E is added to many oil-based skin care products because it
A. prevents oxidation in these products. B. has an additive effect on the function of the products. C. is an inactive filler. D. improves the smell and texture of the products.
Nutritional Science
Liver is a rich source of vitamin A, so why should humans consume it with caution?
What will be an ideal response?
Nutritional Science
Which of the following contain no calories?
A. Alcohol B. Carbohydrates C. Proteins D. Vitamins
Nutritional Science
Which of the following statements regarding lipoproteins is TRUE
What will be an ideal response?
Nutritional Science