Indicate the influence of each factor on resting metabolic rate. Amount of fat-free tissue
a. Influence not under voluntary control
b. Substantial influence, under some voluntary control
c. Subtle or temporary influence, under some voluntary control
b
Nutritional Science
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What typically contain more saturated and trans fats than most oils?
a. Solid fats
b. kCalorie control
c. Added sugars
d. Proteins
e. Carbohydrates
Nutritional Science
Which of the following is not a function of folate?
a. DNA synthesis b. metabolism of amino acids c. red blood cell maturation d. fat metabolism
Nutritional Science
Enteral nutrition is preferred over parenteral nutrition because enteral nutrition is associated with fewer complications
Indicate whether the statement is true or false
Nutritional Science
What is increases?
Nutritional Science