The stringy, non-digestible carbohydrate found in whole grains, vegetables, and fruits is called ________

A) starch B) fructose C) ?ber D) protein


C

Nutritional Science

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Children between the ages of 1 and 3 years can meet their daily calcium needs of 500 milligrams with ________ 8-ounce glass(es. of milk a day

A. one B. two C. three D. four

Nutritional Science

You should always wash raw meat, poultry, and fish prior to cooking or preparing them

Indicate whether the statement is true or false

Nutritional Science

Careful examination of nutrition information labels on meat and dairy analog products is important for individuals who are sensitive to MSG

a. True b. False Indicate whether the statement is true or false

Nutritional Science

What is a condition in which the amount of sodium in the blood is lower than normal?

a. hypoglycemia b. hypoxia c. hyponatremia d. hypothermia e. hypotension

Nutritional Science