List the tumors in order based on the following tissue of origin: 1, fat; 2, fibrous; 3, smooth muscle; 4, glands; 5, bone. (Separate letters by a comma and space as follows: A, B, C, D.)
A. Sarcoma
B. Lipoma
C. Leiomyoma
D. Fibroma
E. Carcinoma
B, D, C, E, A
Tumors are associated with the tissue from which they arise: fat tumors are lipomas, fibrous tissue tumors are fibromas, smooth muscle tumors are leiomyomas, and bone tumors are sarcomas. Carcinomas include glands.
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The nurse is providing care for a client recently diagnosed with type 2 diabetes mellitus. Which is the reason for using the Nursing Outcomes Classification (NOC) system when formulating client outcomes when planning care?
A) The NOC looks more professional in the plan of care. B) The NOC allows better nursing communication. C) The NOC facilitates the collection of client care data. D) It would be easier than forming other types outcomes.
The patient is scheduled to begin treatment with an antihistamine. He should be cautioned that driving under the influence of which of the following medications would be considered illegal in many states?
a. Fluticasone (Flonase) b. Mometasone (Nasonex) c. Loratidine (Claritin) d. Clemastine (Tavist)
Tissue ischemia and nerve damage are serious complications that may result from immobilization in a cast or from traction. The five Ps of vascular impairment can be used as a guide when assessing for neurovascular problems. What are the 5 Ps?
What will be an ideal response?
The nurse is implementing a plan of care for a patient newly diagnosed with type 2 diabetes mellitus. The plan includes educating the patient about diet choices
The patient states that they enjoy exercising and understand the need to diet; however, they can't see living without chocolate on a daily basis. Using the principles of responding in the Model of Clinical Judgment, how would the nurse proceed with the teaching? a. The nurse explains to the patient that chocolate has a high glycemic index. The nurse then focuses on foods that have low glycemic indexes and provides a list for the patient to choose from. b. The nurse explains that the patient may eat whatever they would like as long as the patient's glucose reading and A1c remain stable. c. The nurse derives a new nursing diagnosis of Knowledge Deficit and readjusts the plan of care to include additional sessions with the registered dietician. d. The nurse examines the patient's daily glucose log and incorporates the snack into the time of day that has the lowest readings. The nurse then follows up and evaluates the response in 1 week.