A 5-year-old, Mark, weighing 40 pounds, has been diagnosed with milk allergies. You are going to assist the mother with planning nutritional care for the child. You want to ensure that Mark receives appropriate amounts of all nutrients, vitamins, and minerals
What other vitamins or minerals impact the absorption of calcium and should be included in this plan? List them. What foods must be included to ensure that these are ingested?
Vitamin D and phosphorus are necessary for the absorption of calcium. Ensure that the mother is aware of the need for the child to get adequate play outdoors to get additional vitamin D. Phosphorus is found in foods that contain protein (meats, fish, legumes, poultry, eggs, and grains). Sources rich in iron interfere with the absorption of calcium. These food sources should be consumed at separate meals or snacks.?
You might also like to view...
When nutrition services are integrated into health care and diet and nutritional status change, what outcome is most likely to occur?
a. Blood pressure in hypertensive patients is lowered. b. The prevalence of hemophilia is reduced. c. Instances of premature infant delivery is reduced. d. Patients report greater satisfaction in their personal relationships.
Which of the following foods would be safest for consumption by a person with an inadequate immune system?
a. honey b. cookie dough c. scrambled eggs d. Caesar salad dressing
What food-related behaviors are observed by Seventh-Day Adventists during the observation of the Sabbath from sundown on Friday to sundown on Saturday?
What would you assess during a follow-up counseling session? When should this occur?
What will be an ideal response?