What is the approximate energy requirement of infants, in kcalories per kilogram body weight?

a. 25 b. 35
c. 75 d. 100


d

Nutritional Science

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Vegetarians adhering to the "living foods diet" consume only _____

a. raw food b. a balanced intake of "yin" and "yang" foods c. uncooked and fermented plant foods d. fruit and olive oil e. plant foods and fish

Nutritional Science

A potentially life-threatening consequence of low-carbohydrate intake is

A. anaphylaxis. B. ketoacidosis. C. glycogenesis. D. septic shock.

Nutritional Science

As food moves through the digestive tract it spends the most time in the: a. esophagus because of the slow movement of peristalsis on chewed food. b. stomach because of the extensive breakdown of carbohydrates and fats. c. small intestine because of the time it takes to absorb through the villi

d. large intestine because of the need to partially digest fiber and absorb water. e. large intestine because of the extra villi on colon cells.

Nutritional Science

The most dramatic increase in the incidence of type 2 diabetes over the past two decades has involved _____.

a. African Americans b. Hispanic Americans c. Premenopausal women d. Postmenopausal women e. Children and adolescents

Nutritional Science