Finfish is usually considered a low-fat food whose fats are a good source of omega-3 fatty acids

Indicate whether the statement is true or false


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Nutritional Science

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Weight-bearing exercises canĀ ________.

A. strengthen bones B. increase the body's metabolism of zinc and sulfur C. reduce the body's need for vitamin C and iron D. delay the development of diverticulosis

Nutritional Science

The Dietary Guidelines for Americans were guided by the reality that about ____ of U.S. adults are obese or overweight

a. one-third b. half c. three-quarters d. two-thirds

Nutritional Science

A valid concern about excessive sugar consumption is _____

a. an increased risk for developing cancer b. its contribution to behavioral problems in children c. the potential for malnutrition d. an increased risk for developing hypertension e. an increased reliance on fast foods for nutrients

Nutritional Science

Which vitamin is synthesized by intestinal bacteria?

a. vitamin A b. vitamin C c. vitamin K d. vitamin E e. vitamin B12

Nutritional Science