Which of the following does NOT put an individual at risk for malnutrition??
A) ?eating too much
B) ?eating too little
C) ?an absorption disorder
D) ?eating a variety of foods
D
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A hormone associated with decreased food intake and mobilization of body fat is:
a. leptin. b. insulin. c. interleukin-1. d. lipoprotein lipase.
Inadequate diets generally produce ____
A) a single specific nutrient deficiency B) multiple nutrient deficiencies with a wide range of symptoms and health problems C) increased energy and a greater sense of well-being D) b, c
The process of crossing two plants of the same species to produce DNA with more desirable traits, achieving the desired result in several years is
A) traditional plant breeding. B) genetic engineering. C) pasteurization. D) irradiation.
Which test will determine if fat malabsorption is due to pancreatic dysfunction vs. small bowel malabsorption?
a. Schilling test b. Fecal fat test c. Hydrogen breath test d. D-xylose test