While conducting an experiment, you realize that a competitive inhibitor was interfering with your reaction. How could you overcome this problem?

A. Add a non-competitive inhibitor to the reaction.
B. Add a cofactor to the reaction.
C. Increase the concentration of the correct substrate in the reaction.
D. Add an allosteric activator to the reaction.


C

Biology & Microbiology

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In a large population of randomly reproducing rabbits, a recessive allele r comprises 80% of the alleles for a gene. What percentage of the rabbits would you expect to have the recessive phenotype?  

A.  4% B.  32% C.  64% D.  80% E.  100% Clarify Question · What is the key concept addressed by the question? · What type of thinking is required? · What key words does the question contain and what do they mean?   Gather Content · What do you already know about the Hardy-Weinberg principle? How does it relate to the question?   Consider Possibilities · What other information is related to the question? Which information is most useful?   Choose Answer · Given what you now know, what information and/or problem solving approach is most likely to produce the correct answer?   Reflect on Process · Did your problem-solving process lead you to the correct answer? If not, where did the process break down or lead you astray? How can you revise your approach to produce a more desirable result?  

Biology & Microbiology

What happens to air as it is cooled?

a. It rises. b. It sinks. c. It moves horizontally. d. It moves at a faster speed. e. It does none of these

Biology & Microbiology

Paranoid delusions and auditory hallucinations are associated with

a. Alzheimer's disease. b. Parkinson's disease. c. schizophrenia. d. autism. e. Creuzfeldt-Jakob disease

Biology & Microbiology

Which of the following methods provides information about the number of living cells in a sample of bacterial culture?

A) serial dilution and viable plate count B) membrane filtration C) a Petroff-Hauser counting chamber D) flow cytometry E) a Coulter counter

Biology & Microbiology