When cooking carrots, what effect occurs when adding baking soda?
a. little or no effect
b. color loss
c. carrots turn yellow
d. carrots become tough
Answer: a. little or no effect
You might also like to view...
According to the Dietary Guidelines for Americans, what % of calories should come from saturated fat in a daily diet?
a. Up to 30% b. Less than 12% c. At least 10% d. Less than 10%
_______________ is a manifestation of thiamin deficiency usually seen in individuals suffering from alcoholism.
Fill in the blank(s) with the appropriate word(s).
Pelvic inflammatory disease (PID) can _____
a. cause less estrogen to be secreted, thus blocking ovulation b. lead to scarring and blockage of the fallopian tubes c. cause sperm to become less viable, when transferred to a male d. increase the lining of the endometrium e. decrease zinc absorption
The Food and Drug Administration has jurisdiction over production of which products?
a. breads b. meats c. poultry d. eggs