How can dyspepsia be related to a physical cause?

A) overeating
B) diabetes
C) stress
D) prolonged eating times


A

Nutritional Science

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Insoluble fiber promotes gastrointestinal health by increasing stool __________, which ___________ stool transit time through the GI tract

a. cholesterol; increases b. cholesterol; decreases c. bulk; decreases d. bulk; increases

Nutritional Science

Which of the following safety steps should you take if your home experiences a loss of electricity that lasts for several days? 

A. Eat raw or cooked foods that have been stored in the refrigerator B. Serve foods from dented or bulging cans first  C. Use water from a swimming pool or your car's radiator to wash your hands and dishes D. Cook foods and boil water on a charcoal grill that is outdoors 

Nutritional Science

The male described in question #2 has a BMI of 25, which is at the 90th percentile for age and gender. Based on age, height, and weight, this value is defined as _____

a. appropriate weight for age and height b. at risk for overweight for age and height c. overweight based on age and height d. obese based on age and height

Nutritional Science

Long-chain fatty acids are water soluble and travel freely in blood and lymph

a. True b. False Indicate whether the statement is true or false

Nutritional Science