Which agency established the Dietary Reference Intakes (DRIs) for macronutrients?
a. United States Department of Agriculture (USDA)
b. Institute of Medicine (IOM)
c. Food and Drug Administration (FDA)
d. Health and Human Services Organization (HHSO)
b
You might also like to view...
Which of the following is a simple food strategy you can follow to help preserve land and water
quality and the global energy supply? A) meatless Mondays B) fish Fridays C) high-protein diet D) carbohydrate loading
Rural Americans have lower rates of chronic illness and enjoy better overall health than those living in urban areas
a. True b. False Indicate whether the statement is true or false
What percentage of an adult's body is water?
a. 30 b. 40 c. 60 d. 90
Mr. Fruge is 60 years old. After performing a routine colonoscopy, his gastroenterologist tells him everything is normal, except that she noticed the presence of several diverticula in his colon. The physician suggested he speak with the clinic dietitian regarding dietary recommendations.Differentiate between diverticulosis and diverticulitis