The definition of (fermentation/cultivation) used by food microbiologists is the desirable change in food due to microbial activity

What will be an ideal response?


fermentation

Biology & Microbiology

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How many ATP molecules does the catabolism of fructose or galactose produce compared to that of glucose?

a. The same amount b. Two more c. Two fewer d. Twice as many

Biology & Microbiology

The energy that excites the photosystems is supplied by

A) electrons passing down the electron transport chain. B) ATP. C) photons. D) NADPH.

Biology & Microbiology

A layer of organized colonies of bacteria coating a surface is also known as a

A) halophile. B) tissue. C) biofilm. D) plague.

Biology & Microbiology

ATP hydrolysis directly powers the movement of _____

A) K+ out of cells B) Na+ out of cells C) Na+ into cells D) Ca++ into cells E) Cl- into cells

Biology & Microbiology