According to the EPA, what are four ways consumers can reduce their exposure to pesticides?
What will be an ideal response?
Answer:
1. Peel fruits and vegetables whenever possible, and remove and discard outer leaves of leafy vegetables.
2. Scrub all fresh fruits and vegetables thoroughly under running water.
3. Trim the fat from meat, and remove the fat from poultry because some pesticide residue collects in the fat.
4. Eat a variety of foods from various sources to reduce the risk of exposure to a single pesticide.
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To maintain a healthy, stable body, certain needs must be met. Physiological needs include:
A) safety, security, love, belonging, self-actualization, food, and sleep. B) adequacy, security, social approval, self-esteem, order and meaning in life, and self-growth. C) food, water, sleep, elimination of waste, safety, sensory needs, and motor activity. D) oxygen, shelter, food, stimulation, security, and love.
A primary immune response against influenza virus produces antibodies that bind to _____
a. hemagglutinin and neuraminidase b. variable surface glycoproteins c. EBNA-1 d. protein toxins e. gp41 and gp120.
Which term means abnormal condition of blue?
A) cyanotic B) cyanitis C) cyaniosis D) cyanosis
The continuing of the arm and body forward and upward after the ball is delivered is
known as the ________ Fill in the blank(s) with correct word