What term describes a food that resembles and substitutes for another food but is nutritionally inferior to it??

A) ?faux food
B) ?pseudo food
C) ?imitation food
D) ?food substitute


C

Nutritional Science

You might also like to view...

A completed dissertation is one of the final requirements before receiving a PhD.

Answer the following statement true (T) or false (F)

Nutritional Science

The major cation in the intracellular fluid is ________, whereas the major anion in the extracellular fluid is ________.

A. sodium; chloride B. potassium; phosphate C. potassium; chloride D. sodium; phosphate

Nutritional Science

Which of the following is not one of the Healthy People 2020 nutrition-related objectives for the nation?

a. Reduce deaths from food allergies b. Reduce rates of iron-deficiency anemia c. Increase intake of fruits d. Decrease food security among U.S. households

Nutritional Science

An AIDS patient is experiencing xerostomia. You recommend:

a. increase electrolyte replacement b. high calorie foods c. small, frequent meals d. foods that are moist

Nutritional Science