The study on mutations in germ-line cells indicates all of the following EXCEPT

a. some mutations are inherited from our parents
b. some mutations arise as new mutations in the germ-line
c. the mutation rates are the same in all families
d. more families need to be studied to draw any real conclusions
e. this information can be used in medical research


C

Biology & Microbiology

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This molecule of starch is different from a glucose molecule in that this molecule


A. is used by cells for long-term storage and release of energy for cell functions.
B. is a complex carbohydrate polymer.
C. has the same characteristics of glucose.
D. is used by cells for quick release of energy for cell functions.
E. can provide structure for cells that contain it.

Biology & Microbiology

The yield of ATP per glucose molecule in fermentation is ____

a. 2 b. 6 c. 12 d. 36 e. 40

Biology & Microbiology

The standard reduction potential of a redox reaction is a measure of the tendency of the ________ to ________ electrons.

A. oxidant; lose B. oxidant; gain C. reductant; lose D. reductant; gain

Biology & Microbiology

__ stimulates the descent of the testes

Fill in the blank(s) with the appropriate word(s).

Biology & Microbiology