Which of the following foods has the lowest water content?

A. Tomato
B. Lettuce
C. Whole grain bread
D. Sirloin steak


Answer: C

Nutritional Science

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The active components in black tea and green tea associated with favorable effects on the cardiovascular system are ____.?

A) ?quercetins B) ?flavonoids C) ?resveratrols D) ?sulforaphanes

Nutritional Science

Collagen is an example of

A. a structural protein. B. a catalytic protein. C. a hormone. D. an immune protein.

Nutritional Science

Which vitamin is unique in that the body can build up stores that last for a year or more after intake of the vitamin stops and there are no known consequences of overdose?

a. niacin b. vitamin B6 c. vitamin C d. vitamin B12 e. vitamin A

Nutritional Science

Which meal is lacking in vitamin C?

a. Roast beef, carrots, noodles, and tea b. Hot dog, cabbage, French fries, and milk c. Steak, broccoli, baked potato, and coffee d. Spaghetti with fresh tomato sauce, garlic bread, and red wine

Nutritional Science