Whole grains contain ______

a. Bran, starch and germ
b. Soluble and insoluble fiber
c. Bran, endosperm, and germ
d. Bran, endosperm, and glucose


Ans: c. Bran, endosperm, and germ

Nutritional Science

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Which of the following is a feature of malnutrition?

a. Dysentery is common and leads to diarrhea and nutrient depletion. b. Intestinal villi grow slightly larger to provide additional absorptive surfaces for nutrients. c. Digestive enzyme production increases in order to extract as much of the ingested nutrients as possible. d. Infections are uncommon due to insufficient availability of nutrients in the body to support growth of bacteria and viruses. e. Children typically recover well from marasmus if adequate food is provided.

Nutritional Science

The ____________________ is the seed that grows into a wheat plant, so it is especially rich in vitamins and minerals to support new life

Fill in the blank with correct word

Nutritional Science

Which of the following is NOT a general feature of zinc nutrition in pregnancy?

a. Typical intakes are lower than the recommended amount b. Supplements are effective in preventing neural tube defects c. A secondary deficiency may develop when iron supplements are taken d. The mineral is needed for nucleic acid synthesis and thus cell development

Nutritional Science

An infant's basal metabolic rate is only half that of an adult, based on body weight

a. True b. False Indicate whether the statement is true or false

Nutritional Science