BAC level in an individual is influenced by drinkers body type, food in the stomach, concentration of alcohol, and ____ of consumption.
Fill in the blank(s) with the appropriate word(s).
Ans: rate
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The operating room environment is deliberately kept cool. When the nurse assesses the patient in the post anesthesia care unit, the patient is shivering. The nurse needs to understand that shivering may do which of the following?
a. Be a side effect of anesthesia. b. Indicate a problem of the hypothalamus. c. Indicate the beginning of the infectious process. d. Be a normal response to stabilize blood pressure.
A nurse is assessing a child after an open reduction of a fractured femur. A sign that compartment syndrome could be occurring would be:
1. A pink, warm extremity. 2. Pain relieved by pain medication. 3. Dorsalis pedis pulse present. 4. Prolonged capillary refill time with loss of paresthesia.
There is an assumption that adequate health services are a necessary condition for population health. Which statement best represents population health?
A) Health behaviors that are embedded in relationships that tie individuals to their family and friends, their neighborhoods, and their communities B) Planning for and implementing an equitable allocation or distribution of available health care resources C) Combination of vital and health statistical data from multiple sources, used to derive information about the health needs, health resources, use of health services, and outcomes by the people in a defined region D) Approach that focuses on interrelated conditions and factors that influence the health of populations over the life course, identifies systematic variations in their patterns of occurrence, and applies the resulting knowledge to policies and actions to improve the health and well-being of those populations
The nurse has just completed education to a client regarding the differences between fat- and water-soluble vitamins. The client shows understanding of the teaching by listing which vitamins as fat soluble?
Standard Text: Select all that apply. 1. Vitamin A 2. Vitamin D 3. Vitamin E 4. Vitamin K 5. Vitamin C