Plants store glucose in the form of the complex carbohydrate

A. starch.
B. glycogen.
C. glucagon.
D. lipids.


Answer: A

Nutritional Science

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Julia Reynolds is a 64-year-old realtor. She has been admitted to the local medical center 6 times in the past 3 months with severe pancreatitis. Julia has been experiencing intractable vomiting and intense pain after eating. Her insurance will not cover home nutritional support. She is being transferred to a sub-acute nursing facility for therapy. The nutrition support team decides to increase

the kcal in Ms. Reynolds's TPN slowly to prevent ____. A) hypoglycemia B) an elevated white blood cell count C) refeeding syndrome D) weight gain

Nutritional Science

Why did Dr. Lambert order a lipid profile and blood glucose tests?What lipid and glucose levels are considered altered (i.e., outside of normal limits) for the pediatric population?Evaluate Jamey's lab results

What will be an ideal response?

Nutritional Science

Jim, a 21-year-old, medium-frame 6’2” senior weighing in at 205 lbs is a very active varsity wrestler majoring in psychology. He is participating in a “Hydration Study” that includes the collection of the following data: body composition analysis utilizing the Bod Pod®, food/beverage intake via dietary assessment questionnaire, urine sample, and analysis of saliva. The following data

have been provided to assist in answering the questions. Bod Pod® Results: 59% body water 86.7% lean mass 13.3% fat mass Reference Values for Bod Pod®: Risky (high body fat) = men: >30%; women: >40% Excess fat = men: 21%-30%; women: 31%-40% Moderately lean = men: 13%-20%; women: 23%-30% Lean = men: 9%-12%; women: 19%-22% Ultra lean = men: 5%-8%; women: 15%-18% Risky (low body fat) = men: <5%; women: <15% 24-Hour Recall: 3540 kcalories 177 grams protein 118 grams fat Males: EER = 662 - [9.53 x Age (y)] + PA x [(15.91 x weight in kg) + (539.6 x height in m)] PA Values: Sedentary = 1.0, Low Active = 1.11, Active = 1.25, Very Active = 1.48 What was the total percentage of kcalories from carbohydrates in Jim’s diet based on his 24-hour recall? a. 40 b. 45 c. 50 d. 55

Nutritional Science

The tricarboxylic acid (TCA) cycle is a continuous loop of how many metabolic reactions?

A) 8 B) 21 C) 4 D) 11

Nutritional Science