Foods groups that are encouraged in the 2005 Dietary Guidelines include all of the following EXCEPT:

1.whole-grain products.
2.fat-free or low-fat dairy products.
3.trans fat.
4.vegetables from all five subgroups.


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Nutritional Science

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Negative energy balance is when:

a. energy intake = energy consumption. b. energy intake < energy consumption. c. energy intake > energy consumption.

Nutritional Science

Complications associated with gestational diabetes mellitus (GDM) include:

a. preeclampsia. b. excessive sweating. c. chronic fatigue. d. fever.

Nutritional Science

The incidence of peanut allergy in the U.S. is increasing

Indicate whether the statement is true or false

Nutritional Science

You are looking for a legitimate, qualified dietitian to advise you on a healthy eating plan for your family. Which characteristic might alert you to do further research?

a. An undergraduate degree in food and nutrition or a related science b. Completion of an approved dietetic internship or its equivalent c. Use of the term nutritionist after the individual's name d. Successful completion of a national examination and maintenance of continuing education e. A degree earned at an institution accredited by the Council on Education

Nutritional Science