Which of the following would be found within the Hazard Analysis and Critical Control Point guidelines for food safety?
A. Precise definitions to distinguish fruit juice from fruit nectar
B. Parameters for oyster harvests based on water quality assessment
C. Temperature requirements for pasteurization of milk
D. All of these are found in the HACCP management program.
Answer: D
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Bacteria use ______ attached TO the polymerase to direct RNA polymerase to promoters; eukaryotic cells use ______ that attach directly to the DNA first instead
A. sigma factors; transcription factors B. transcription factors; sigma factors C. ribosomes; sigma factors D. tRNA; rRNA
Germ-line mutations
A. can be passed to subsequent generations. B. occur in sex cells. C. may range from having no effect to completely inactivating protein activity. D. All of the answer choices are true about germ-line mutations. E. Only two of the answer choices are true.
Amollusk with multiple arms for locomotion and grabbing prey is a
A. gastropod. B. cephalopod. C. bivalve. D. chiton. E. fluke.
If antibiotics seem effective against a human illness, then this illness is probably caused by a/an:
A) virus. B) protist. C) bacterium. D) autoimmune disease.