What is the term used to describe dry mouth? ?
A) dysphagia
B) xerostomia
C) cachexia
D) hypoalbuminemia
B
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Hyperglycemia was noted in the laboratory results. Why is hyperglycemia of concern in the critically ill patient? How was this handled for this patient? What are the current recommendations for glycemic control in critically ill paitents?
What will be an ideal response?
The attractive force between atoms formed through the transfer or sharing of electrons is called _____
a. a chemical bond b. magnetism c. a magnetic bond d. chemistry
What is important for Molly to know about keeping weight off?
a. Changing old behaviors is important. b. Consistent exercise helps to prevent weight gain. c. Keeping track of food intake and controlling calorie intake have been shown to be beneficial. d. Eating a regular breakfast can help control weight gain. e. All of the above
Which lipid is most abundant, in foods and in the body?
a. Sterols b. Glycerols c. Triglycerides d. Monoglycerides e. Polyglycerides