Adults who do not adhere to a healthy dietary pattern tend to develop _____ earlier in life than adults follow a healthy dietary pattern
a. hypertension
b. arthritis
c. hypoglycemia
d. dementia
e. COPD
a
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Which of the following correctly describes "milk displacement"?
A) the avoidance of dairy products due to the fear of agricultural contaminants B) the recent surge in formula use C) the selection of low-nutrient beverages (e.g., soda) in place of milk D) the self-weaning of an infant from breast milk
Which of the following statements regarding C reactive protein is false?
A. C reactive protein is a marker of chronic inflammation. B. Those individuals with a family history of cardiovascular disease may benefit from having their CRP levels evaluated. C. People with low CRP are more likely to develop cardiovascular disease. D. C reactive protein is produced by the liver.
Relaxation of the ventricle as it fills with blood is referred to as
a. diastole. b. systole. c. tachycardia. d. arrhythmia.
Which of the following type of menu is characterized with offering the same items everyday?
a. preselect b. nonselective c. Table D' Hole d. restaurant