The Adequate Intake for linoleic acid for men is:
a. 15 grams.
b. 12 grams.
c. 20 grams.
d. 17 grams.
d
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Which of the following is an example of a factor affecting nutritional intake during illness?
A. nursing care B. medications C. accessible menus D. the nutrition prescription E. obesity
The number of kcalories in 1 lb of body fat is:
a. 2000. b. 2500. c. 3000. d. 3500.
Lecithin and bile are examples of emulsifiers
Indicate whether the statement is true or false
Answer the following questions true (T) or false (F)
1. A college student, has just been diagnosed with IBS needs to eat a low FODMAP diet–foods which are fermented, oligosaccharides, disaccharides, monosaccharides, and polyols. 2. GI disorders such as ulcers, GERD, and irritable bowel syndrome are life-threatening because they block nutrient digestion and absorption. 3. The liver is the first organ to receive, process, and store absorbed water-soluble nutrients.